since 2009
A Moroccan cookery class as part of a small group in Marrakech medina. Recommended not only to those that are fond of cooking or exotic cuisine but also as one of the best introductions to Marrakech and its old city’s way of life, in a city where local reliable guides are getting harder to come …
In the shade of the eucalyptus, I am just about to finish my lunch with a fresh mellon- infused home made ice- cream and a glass of what the owner of the house calls a ‘citronnade’: a freshly squeezed lemon juice mixed with mint, sugar and lots of water, served frozen. Nothing more refreshing given …
Chic Lodge on the outskirts of Taroudant with prize- winning gardens. Update 2023: Ollivier Verra passed away last year. His partner Xavier has successfully taken the reins of DAH since then and we are glad to say that there are now new additions: a la carte restaurant open to non residents, new suites and more. …
